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TOKYO CUISINE MASTERCLASS

TOKYO CUISINE MASTERCLASS

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Sorry, this option is currently not available. Fill out the form to show your interest and we'll see if we can schedule a slot for you. In the meantime, feel free to browse our hundreds of other exciting options.

Sorry, this option is currently not available. Fill out the form to show your interest and we'll see if we can schedule a slot for you. In the meantime, feel free to browse our hundreds of other exciting options.

  • Discover the activity

    The world is filled with flavors, spices, and everything nice! Learning the flavorful dishes of Tokyo is one of the best ways to develop your taste palette and will help you celebr

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  • Check prerequisites

    No prior experience needed

  • Additional fees and materials

    All materials included

Elri

Elri Jansen Van Vuuren Activity : FRENCH COOKING MASTERCLASS

kyle-icon

Great instrcutor, very professional and friendly. Fantastic facilities

Partner Details
Mamalu Kitchen

Mamalu Kitchen Raised between Lebanon and the UK, Lama has always had a passion for cooking since the age of 4. Mamalu Kitchen was inspired by Lama's 3 boys and the desire to help fellow mothers and families simplify their day-to-day lives without having to worry about feeding their family fuss-free, healthy food. The first concept launched under the Mamalu Kitchen brand in 2016 was healthy cooking classes for nannies and housekeepers, with recipes offered .. recipes offered in their native language from traditional Arabic cuisine to how to cook for the ultimate dinner party. That venture was shortly followed by cooking classes for mothers/children, schools, couples, corporations, and husbands.

Mamalu Kitchen is creating a cooking movement under the slogan #feedingfamilies. By engaging every single member of the household/family and various members of the community to be involved and empowered by cooking, Mamalu Kitchen is enabling a lifestyle change in the region. This "cooking movement" is leading families to live healthier and happier lives.

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TOKYO CUISINE MASTERCLASS
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